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Lyrics:
My heart is like butter,
silky and slick to the touch
My head is in the gutter,
my soul is a toilet roll
The world is in a hold up,
what am I gonna eat today?
Bubble’s growing but it has to go pop,
you can’t survive on Tanqueray.
Why, it is just the same every day,
so I risked my life for a cabbage,
a Chinese cabbage today
Why, you know my palate is gourmet,
so I risked my life for a pudding,
a tapioca pudding today
German radish, polish carrot,
very french peas on top
I need an exotic saviour,
something from the Asia shop
The world is in a hold up,
what am I gonna eat today?
Bubble’s growing but it has to go pop,
you can’t survive on Blue Bombay
Why, I’m certainly not brave in any way,
but I risked my life for a cabbage,
a Chinese cabbage today
Why, no I ain’t to proud to say,
that I risked my life for a pudding,
a tapioca pudding today
It ain’t the best or brightest thing,
that I have ever done
But getting it on with a jellyfish,
boy it’s so much fun
Why, it is just the same every day,
so I risked my life for a cabbage,
a Chinese cabbage today
Why, you know my palate is gourmet,
so I risked my life for a pudding,
a tapioca pudding today
Why, I’m certainly not brave in any way,
but I risked my life for a cabbage,
a Chinese cabbage today
Why, no I ain’t to proud to say,
that I risked my life for a pudding,
a tapioca pudding today
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